An English fritter, fried dough tossed in powdered sugar. One of our favorites, try it dipped in your hot coffee!

Everything Bagel, toasted, sweet pepper cream cheese, baby spinach, tomato slices, and onion

Peanut butter, honey, pistachios, on plain bagel

Plain | Cinnamon Raisin | Everything | Poppy Seed | Sundried Tomato

Cinnamon raisin bagel, toasted with our sweet, white chocolate, cream cheese

Creamy spinach and artichoke, parmesan cheese served on Sundried Tomato Bagel

Hand breaded chicken breast filet, maple syrup, and sweet waffle biscuit

Creamy Avocado, everything seasoning

Peanut butter, bananas, honey, chia seeds

Almond butter, strawberries, toasted almonds

Popular middle eastern dip consisting of garbanzo beans, garlic, and other special herbs and spices all blended together to a creamy texture, topped with a sundried tomato pesto served with lightly toasted pita bread

River Nile’s much loved sun dried tomato bread, warmed, sliced and served with our own rosemary garlic dipping oil

Spinach, artichokes, parmesan cheese!!! Served with made to order tortilla chips

All natural wavy fries with a balance of sweet and savory flavor served with our own secret sauce that makes every bite of sweet potato, cumin, and honey... harmonious to your palate!!

Crispy onion rings served with a sweet, smokey, spicy red bell pepper puree

Fresh homemade chicken salad topped with avocado and alfalfa sprouts, served on our favorite sundried tomato bread... 
check for availability ;)

Hot roast beef, topped with provolone cheese and served on French white bread, accompanied by a serving of au jus

Roasted turkey breast sliced thin, topped with Swiss cheese and Dijon mustard, served on a fresh baked croissant

This vegetarian delight consists of portabella mushrooms sautéed with fresh garlic, topped with oven roasted rosemary and thyme tomatoes, fresh mozzarella cheese, and our own fresh basil mayo, served on a fresh baked croissant

Half pound sirloin steak burger, Swiss cheese, portabella mushrooms, on dark Brioche bun, served with side of creamy horseradish

Hand breaded chicken breast filet, fried, special seasonings, topped with mayo, chopped dill pickles, lettuce and tomato

A colossal assembly of ham, turkey, American cheese, Swiss cheese, bacon, lettuce, tomato and mayo, served on a French white bread

Strips of Chicken breast with oven-roasted rosemary and thyme tomatoes, brie cheese, fresh spinach leaves, our very own tangy vinaigrette and Dijon mayo, served on sundried tomato bread...
check for availability ;)

Baked smoked ham, topped with American cheese, also served on a fresh baked croissant

Half pound sirloin steak burger, smoked Gouda cheese, sweet and spicy chipotle sauce, topped with fried onion rings, and served on a dark Brioche bun!!!

Half pound sirloin steak burger, American cheese, lettuce, tomato, pickle, on Brioche Bun

Roasted Turkey breast, brie cheese, spinach, and an apple horseradish sauce give this creation a little kick

Crispy romaine lettuce, topped with a baked pesto chicken breast, shaved Parmesan cheese, sun dried tomato croutons served with a creamy Caesar dressing

Fresh greens, tomato, cucumber and red onion served with our own balsamic vinaigrette

A scoop of our homemade chicken salad served on a bed of spring mix, served with fresh seasonal fruit

Dothan’s favorite soups on “almost” designated days…. ask your server what is available today!!!

Cup 4.49 | Bowl 5.49

Sweet red bell peppers, roasted and peeled, simmered with fresh minced garlic cloves and sweet yellow onions, topped with toasted French bread, baked with provolone and cheddar cheeses

Cup 4.49 | Bowl 5.49

Cup of Your choice of soup and a scoop of our homemade chicken salad.
(Add $1.00 for bowl)

Beautiful mixed greens, topped with tomatoes, kalamata olives, red onions, pepperoncini peppers and feta cheese, served with our tangy Greek dressing.

Baked ham, and roasted turkey breast, chopped and piled onto fresh garden romaine, and spring mix... topped with shredded Monterey jack and cheddar cheese, bacon, tomatoes, red onions, chopped dill pickles and a special seasoning blend

Sweet, caramelized onions, simmered in a sherry beef stock, topped with a crouton and provolone cheese

Cup 4.49 | Bowl 5.49

Your choice of a cup of Roasted Red Pepper, French Onion, Or the Soup of the Day served with 1/2 of the Chicken Salad, Turkey & Swiss, or Ham & American sandwich OR Small House Salad.
(Add $1.00 for a bowl of soup)

Cream?
Sugar?

Dark mocha with peanut butter syrup

Single Shot 2.00 | Double Shot 3.00 | Triple Shot 4.50

White chocolate raspberry mocha

Dark mocha with orange syrup

Dark mocha with cinnamon and cookie syrup